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A Fermentation Based workshop

Victoria Park Library
East Victoria Park WA, Australia
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Event description

An with evening with Carol from Cultured Living learning  about  fermented foods . Have you questions about kombucha or sauerkraut? Fermenting is a great way to preserve food while still keeping it raw and full of nutrients.Take home a kombucha scoby and instructions to make kombucha and sauerkraut.

Cost $5. Booking essential ( No refunds) 

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Victoria Park Library
East Victoria Park WA, Australia