Join waitlist

 
 
 
 
 

 

Joining the waitlist does not guarantee a ticket. Availability is ultimately determined by the event host.

agriCULTURED 2024

Thu 1st Aug 2024, 10:00 am - Sun 4th Aug 2024, 4:00 pm AEST

Choose your tickets

 
Discount details
  1. Thursday 1 August

    1. Cooking with Paul West
      Cooking with Paul West

      Thursday 1 August: 12pm - 1:30pm

      Thursday 1 August: 12pm - 1:30pm

      $35.00
      Sold out
    2. Meet the Producers Dinner
      Meet the Producers Dinner

      Thursday 1 August: 6pm - 10.30pm

      Thursday 1 August: 6pm - 10.30pm

      $189.00
  2. Friday 2 August

    1. Conversations In The City
      Conversations In The City

      Friday 2 August: 9am - 4pm

      Friday 2 August: 9am - 4pm

      $125.00
    2. A Spark In The Dark
      A Spark In The Dark

      Friday 2 August: 6.30pm - 8pm | 8:00pm - 9:30pm

      Friday 2 August: 6.30pm - 8pm | 8:00pm - 9:30pm

      $80.00
    3. The Science Behind Your Plate
      The Science Behind Your Plate

      Friday 2 August: 6:00pm - 9:30pm

      Friday 2 August: 6:00pm - 9:30pm

      $90.00
  3. Saturday 3 August

    1. Fermentation Activation: Sauerkraut Workshop
      Fermentation Activation: Sauerkraut Workshop

      Saturday 3 August: 20 min sessions from 9am - 11:50am

      Saturday 3 August: 20 min sessions from 9am - 11:50am

      $5.00
    2. MILK Book Launch
      MILK Book Launch

      Saturday 3 August: 10am - 11:30am

      Saturday 3 August: 10am - 11:30am

      $20.00
    3. Fire + Ferment Dinner @ Timbre
      Fire + Ferment Dinner @ Timbre

      Saturday 3 August: 7pm - 10.30pm

      Saturday 3 August: 7pm - 10.30pm

      $190.00
    4. The Journey - Forests, Food, and Fine Wine
      The Journey - Forests, Food, and Fine Wine

      Saturday 3 August: 9:00am - 3:00pm

      Saturday 3 August: 9:00am - 3:00pm

      $40.00
  4. Sunday 4 August

    1. The Journey - Heritage Harvest
      The Journey - Heritage Harvest

      Sunday 4 August: 9:30am - 2:30pm

      Sunday 4 August: 9:30am - 2:30pm

      $40.00
  5. The Journey - Optional Add Ons

    1. Saturday: Cured Delights (tasting platter for 2)

      Served by: Fork it Farm Meatsmiths selection of Tasmania’s only naturally cured meats, green tomato pickle, dried apple and hazelnuts.

      Served by: Fork it Farm Meatsmiths selection of Tasmania’s only naturally cured meats, green tomato pickle, dried apple and hazelnuts.

      $20.00
    2. Saturday: New Season Scallop and Mussel Paella

      Served by: Clover Hill Seasonal and locally sourced produce - our ever changing menu is created to enhance our sparkling wines.

      Served by: Clover Hill Seasonal and locally sourced produce - our ever changing menu is created to enhance our sparkling wines.

      $20.00
    3. Saturday: Pâté Perfection (tasting platter for 2)

      Served by: Fork it Farm Meatsmiths pate selection, sourdough baguette, chorizo onion jam and Tassie Mountain Pepper Salt.

      Served by: Fork it Farm Meatsmiths pate selection, sourdough baguette, chorizo onion jam and Tassie Mountain Pepper Salt.

      $15.00
    4. Saturday: Sparkling Wines & Charcuterie - Masterclass

      Served by: Clover Hill & Fork It Farm Experience a masterclass on Méthode Traditionnelle sparkling wines. Accompanied by a selection of Tasmania’s only naturally cured meats, seasonal produce and Tasmanian cheeses.

      Served by: Clover Hill & Fork It Farm Experience a masterclass on Méthode Traditionnelle sparkling wines. Accompanied by a selection of Tasmania’s only naturally cured meats, seasonal produce and Tasmanian cheeses.

      $70.00
    5. Sunday: Grazing table - Local Produce & Lamb

      Served by: Heartland Grazing A grazing table curated by Larna Pittiglo and featuring local produce and lamb sourced from Harland Rise.

      Served by: Heartland Grazing A grazing table curated by Larna Pittiglo and featuring local produce and lamb sourced from Harland Rise.

      $40.00

Order summary

agriCULTURED 2024
Thu 1st Aug 2024, 10:00 am - Sun 4th Aug 2024, 4:00 pm AEST

Subtotal0
Booking fees

Total0
Powered by  

Humanitix takes the booking fees we all hate paying and dedicates 100% of profits to charity!