Join us for an unforgettable oceanfront dining experience at Tathra Surf Club. Watch the waves roll in as you enjoy a four-course menu showcasing the best seasonal produce from the Sapphire Coast and Bega Valley.

What’s included:

Four-course banquet crafted by chef, David Arens.
Drink on arrival (wine, beer or soft drink).
Stunning ocean views in an iconic setting.

Seating:
Guests will be seated at shared banquet tables to create a warm, social dining experience.

Dietary information:
Vegetarian and gluten-free options available upon request at checkout.
Please note:

We are unable to provide vegan alternatives.
While care is taken, we cannot guarantee a completely allergen-free environment.

Dress:
Smart

Ticket price information:
Tickets: $190 per person. Booking fees apply and will be shown at checkout (Humanitix charges 4% + $0.99 per ticket, ex GST).

Refund policy:
Tickets are non-refundable except in the case of event cancellation.
However, you may transfer your ticket to another guest by notifying us at least 48 hours before the event.