Blue Room NYE

See the iconic New Year's Eve fireworks on Sydney Harbour as you bid 2024 farewell and welcome a fabulous 2025!

Step aboard the Blue Room, our custom-built 85ft Australian glass boat, featuring 2.8m high wrap-around glass windows designed to offer unparalleled views of the stunning Sydney Harbour.

Indulge in a five-hour cruise around the harbour, where you'll savor delectable canapés and buffet stations, complemented by an abundance of beer, wine, and sparkling beverages. Dance the night away with the beats of our most talented DJs as we ring in the new year in style.

Don’t miss this unforgettable way to celebrate!

• 5 Exciting hours cruising the harbour as we bring in the new year.
• Delicious canapes circulating throughout the night and standing buffet stations
• A selection of desserts served from the self-service buffet station
• Premium bar package including beer, wine, sparkling wine and soft drinks
• DJ onboard to provide the summer night beats and count us into the new year
• Prime viewing from the exclusion zone of the 9pm and midnight fireworks
• This special event is a cocktail party with Canapes and Standing Buffet - NO Allocated Seating

Exact times and wharf will be subject to availability via the maritime wharf booking system and will be finalised October 2024.

Roaming Canapes
Arancini filled with Bocconcini, roast pumpkin and baby spinach (v)
Tempura king prawns served with wasabi mayonnaise
Chicken satay skewers with a spicy peanut sauce (v)
Salt and Szechuan Calamari with lime chilli aioli (v)
Ricotta and cheese puffs with tomato basil salsa (v)
Chefs selection of mini quiches
Steamed pork wontons (gf)

Buffet Selections
Honey baked ham with glazed pineapple (gf)
Lamb kebabs with Tzaziki sauce (gf)
Oven baked Herb and Pecorino crusted chicken with veloute sauce
Spinach Tortellini in a portabello mushroom, roast capsicum and pesto sauce (v)
King prawn salad drizzled with a tangy tomato mayonnaise (v) (gf)
Roquette Pear Parmesan salad with a white balsamic reduction (v) (gf)
Charcuterie board mix of cold cuts, olives and cheese (gf)
Caprese salad tomato, bocconcini, basil and pesto (v) (gf)
Artisan Bread Display
Petite Beef Stroganoff Pies
Garlic Prawn Twisters
Individual boxes with Rigatoni pasta served in a home-made Napolitana sauce (v)

Dessert
Mini Gelato cones
Fresh Strawberry Romanoff
Australian Fruit Platter

BOOK NOW https://prestigeharbourcruises... or Call us on 02 8212 5698 for enquiries and bookings