Cheese Making Class | Fromager Kendall Russel of Lark's Meadow Farms
St. Charles Borromeo Catholic Church Parish Hall
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Trailing of the Sheep Festival
Event description
Learn the processes for making nationally acclaimed cheese and yogurt with fromager, Kendall Russell. He will be teaching participants how to make a ricotta and yogurt from cow's or sheep's milk and have recipes for all students.
Please let us know if you have any special needs we should be aware of for you to attend this event.
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