Commonwealth Cooking - India
Description
ABOUT OUR CLASS
Join Yvonne for two relaxed cooking sessions as we head to India for the next stop in our Commonwealth Cookery project.
Across the two weeks, we’ll be making savoury sweet potato samosas the first week, sweet cardamom biscuits and a comforting masala chai in the second week.
Come along, have a go, learn a few new recipes and enjoy what we make together. The sessions are open to families and individuals, and all ingredients are provided. No previous cooking experience is needed.
Thursdays, 29th October & 5th November
4.00–5.30pm
Kinvonvie Suite, Lairg Community Centre
Free to book.
ABOUT THE FUNDER
This workshop is funded by The National Lottery Community Fund Scotland
Their support is helping us bring people together through our Commonwealth programme of cookery, sewing and writing activities, giving local people the chance to learn new skills, try something different and enjoy taking part in free community sessions.
PARTICIPATION
If you have a disability or additional support needs please contact manager@lairglearningcentre.org.uk to allow us to try and make adjustments for you to participate.
YOUR DATA
Lairg & District Learning Centre will hold your details on our student data base. If you do not wish your details to be held please let us know by emailing manager@lairglearningcentre.org.uk.
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