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    TIME • DINING

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    The Art Gallery of Western Australia | AGWA
    perth, australia
    Art Gallery of WA
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    Event description

    Time blends with spectacle, taste and ceremony in the culinary event of the year presented by St Hugo.

    Step into the hidden dining room infused with TIME’s opulent fragility, and bearing a never-seen-before RONE mural.

    Here you’ll dine on a four-course menu with bespoke St Hugo wine pairings curated by VNTNR. The dishes have been designed to reflect the seasons, as has composer Nick Batterham’s immersive score, which swells around you, merging a gastronomic and sonic translation of the passing of time. Award-winning celebrity chef Guy Grossi, owner of Perth’s Garum restaurant, has meticulously crafted a menu that both is inspired by TIME • RONE and expands upon its immersive, multisensory power. In addition to your dining experience, each visitor will go on an After Dark journey through the TIME • RONE exhibition and end the experience with a final course served in the new TIME • BAR.


    Dine with us Thursday through Saturday evening.
    First sitting at 5.45pm; second sitting at 7.15pm; For a sitting time of 2 hours.

    Located in AGWA’s Historic Centenary Galleries Building, Perth Cultural Centre.

    STANDARD MENU

    On the Table
    Grossi Sourdough & Cultured Butter, Olives, Grissini

    First Course
    Vitello Tonnato, Veal, Tuna, Capers, Lemon

    Second Course
    Zucchini Tortellini, Shark Bay Prawn, Zucchini Flowers, Prawn Broth, Avruga Caviar

    Third Course
    Beef Short Rib, Onion, Parmigiano, Mustard Greens

    To share
    Local Roasted Carrots, Italian Potatoes

    Dessert
    Tiramisu


    VEGAN MENU

    On the table
    Grossi Sourdough & Butter, Olives, Grissini

    First course
    Grilled Thyme & Garlic Mushrooms, Aubergine Tonnato, Capers, Nasturtium

    Second course
    Pumpkin Tortellini, Vegetable Broth, Zucchini Flowers, Lemon Myrtle

    Third course
    Salt Baked Celeriac, Onion Cream, Mustard Greens

    To share
    Local Roasted Carrots, Italian Potatoes

    Dessert
    Tiramisu

    To ensure you're seated with your companions, please book your entire group in one transaction.
    If you wish to book the dining room exclusively and your preferred date is unavailable, please email us directly at events@artgallery.wa.gov.au.


    Please note this experience is strictly an 18+ event. We offer set Vegan and Gluten Free menu options, however due to the bespoke nature of the menu, this event is not suitable for those with allergies. Non-alcoholic options will be available upon request on the evening of the experience. 

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