Economics for the Earth dinner

An Evening of Local Food, Music & Inspiring Conversation

Join us for a special night of delicious local food, live music, and thought-provoking conversation in the heart of Hobart. Enjoy a canapé dinner crafted by renowned Chef Luke Burgess, paired with the sounds of talented local musicians.

At the heart of the evening, Christine Milne and Helena Norberg-Hodge will explore a powerful question: How do we ignite the environmental movement in mainstream politics and society?

A healthy environment is the foundation of wellbeing—for people, places, and the planet. But how do we bring this vision into policy, culture, and collective action? Can we rekindle the transformative energy of the 1960s and channel it into today’s political landscape for a thriving future?

📍 Location: Hobart (venue to be announced mid-February)

Don’t miss this opportunity to connect, be inspired, and fuel the movement for a better world. Limited places, book now.