Local Fall Abundance Dinner and Beer Pairing

Foraged + Farm-to-Table Autumn Dinner & Beer Pairings with Hoffman Farm & Forage

Celebrate autumn’s beautiful bounty at a local and foraged foods dinner with beer pairings, happening Thursday, November 12, starting at 5:00 pm.

Renowned Chef Andrew Hoffmann will lead us through a five-course meal crafted from local and foraged ingredients, paired with Alluvial beer.

The meal features ingredients from local farms and foragers, including:

-            Hoffmann Farm & Forage —Story County, IA

-            Alluvial Brewing Company —Story County, IA

-            Lost Lake Farm — Hamilton County, IA

-            Root to Rise Farm — Story County, IA

-            Grade A Gardens — Madison County, IA

Event starts at 5:00 pm with a welcome beer and appetizer. Dinner begins at 6 pm.

Limited seats available. Tickets available via Humantix.

$100 per person.

Courses:
* Fried pickled okra, Jimmy Nardello remoulade with Ames Reliable Pilsner
* Beef and mushroom paté, tart cherry mostarda, micro green salad, spruce tip vinaigrette, crusty bread with Flanders Red
* Roasted squash, black garlic & miso, candied walnuts, Lost Lake blue cheese, pickled squash with Nolanbrau Festbier
* Pork tenderloin, burnt apple puree, pickled fennel, crispy sunchokes, roasted petite carrots with Telluric Batch I
* Churro cake, ancho raspberry sauce, Mexican chocolate ice cream with Barrel Aged Mexican Chocolate Aurox Imperial Stout