Father's Day New York Style Grazing at Sarabah Estate Vineyard

Father's Day New York Style Grazing at Sarabah Estate Vineyard

Celebrate Father’s Day in style at Sarabah Estate Vineyard with a specially curated Grazing Board by Chef Malcolm! This Father’s Day, treat Dad to a feast featuring:

• Buttermilk Fried Chicken with local hot honey
• Macaroni & Cheese Croquettes with truffle ketchup
• 12-Hour Slow Cooked Pulled Pork with BBQ sauce
• New York Deli Coleslaw
• American Mustard & Warm Potato Bread Buns

Pricing:
$45 per adult | $20 per child (under 15)

We've added pre-order pre pay ticket menu pricing and booking options to ensure we create an unforgettable experience for you and your family.

Booking Options

We’re working on making it easy for you to book through Humanitix, with customisable options to:

• Select the number of adult and child Grazing Boards for Father's Day
• Pre-Order our Wood Fire Pizzas to your booking outdoors in The Smoke and Vine Bar
• Select your preferred arrival time between 10.30 am - 4 pm
• Reserve a table outdoors (for Wood Fired Pizzas only) with stunning vineyard views!
  
  

Your Thoughts?
We’d love to hear your feedback on the menu pricing and booking options to ensure we create an unforgettable experience for you and your family.

Ready to Celebrate? Book Your Father’s Day Feast Now!