Ferment Workshop with Sara Yael
To be announced
Description
Join wild fermenter Sara Yael for a hands-on immersive fermentation workshop.
Master the art of making Pink kraut, Preserved lemons and Seasonal pickles.
Enrich your gut health and microbiome, Learn about live cultures, and make DELICIOUS ferments!
Take home THREE FULL JARS of your own ferments and the knowledge to ferment forever more!
All ingredients and jars provided. Very limited spots available
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