Fermenting Workshop Series

Celebrate spring and learn a new skill with Span Community House as we invite you to join us for a fermenting and pickling masterclass brought to you in partnership with The Fermentary. 

Join Sharon Flynn, considered one of Australia’s foremost experts on fermentation for this ‘learn-at-home’ series of on-line group sessions with plenty of question/answer time with Sharon.

3 Consecutive Fridays: 4.00pm -5.00pm

Workshop 1 - 23rd October :   Brine Vegetables

Workshop 2 - 30th October:    Pickle Sauerkraut

Workshop 3 - 06th November : Gingerbeer and Soda