Your French Gastronomic Food & Wine Retreat itinerary looks absolutely delightful!

Here’s a refined version of your plan with a few added touches to enhance the experience:

Day 1: Arrival and Settling In

Accommodation: Arrive at your luxury accommodation and take time to settle in.
Relaxation: Enjoy chilling out while we cook for you and let you relax with a nice wine or two and some welcome French delicacies
Dinner: Experience a welcome dinner featuring French cuisine prepared by us.

Day 2: Bergerac

Explore Bergerac: Discover the charming town, renowned for its wine and picturesque streets.
Gastronomic Delights: Savor local specialties at cafes and restaurants.
Vineyard Visits: Enjoy wine tastings at nearby vineyards to sample Bergerac’s renowned wines.

Day 3: Beynac, La Roque-Gageac & Castelnaud

Hot Air Balloon Ride: Begin your day with a breathtaking hot air balloon ride over the Beynac region.
Boat Cruise: Relax on a scenic boat cruise along the Dordogne River at La Roque-Gageac.
Château de Castelnaud: Explore this medieval fortress with panoramic views and learn about the region’s history.

Day 4: Cooking Classes & Domme

Cooking Classes: Participate in a morning cooking class to prepare traditional French dishes.
Domme Exploration: Visit the mountain-top village of Domme in the afternoon.
Dinner: Return to enjoy the meals you’ve prepared during the cooking class.

Day 5: Relaxation Day

Country House: Spend a leisurely day at our beautiful French country house.
Local Patisserie: Enjoy coffee and croissants at a local patisserie.
Cooking Class: Join a cooking class for lunch, then relax and enjoy French wines.
Dinner: Indulge in a relaxed evening with the meals prepared during the day.

Day 6-7: Sarlat & Rocamadour

Sarlat: Immerse yourself in the medieval charm of Sarlat, with Michelin-starred lunch experiences.
Rocamadour: Visit the stunning village of Rocamadour, famous for Roquefort cheese. If time permits, explore Brantome and Saint-Jean-de-Côle.
Cooking Class & Dinner: Return for a cooking class and dinner.

Day 8: St-Émilion

Winery Visit: Explore a renowned St-Émilion winery with a wine tasting session and a delectable lunch.
Village Exploration: Discover the picturesque village and its medieval architecture.
Cooking Class & Dinner: Return for a cooking class and dinner.

Day 9: Carcassonne

Fortified City: Explore the impressive fortified city of Carcassonne, a UNESCO World Heritage Site.
Wander and Soak In: Enjoy the cobbled streets and the medieval atmosphere of the city.
Try the famous cassoulet for lunch and wander the streets of the walled mediaeval town, exploring the quaint artisan shops

Day 10: Château Day

Château Visits: Tour Château de Jumilhac, Ségur-le-Château, and Hautefort to experience the grandeur of French châteaux.
Country Drives: Enjoy scenic drives through the countryside, taking in the stunning French landscapes.

Additional Experiences

Market Visits: Stop at local villages and markets to taste delicacies such as foie gras, truffles, cheese, French cakes, and coffee.
Mix of Dining: Experience a blend of eating out and enjoying your own creations from cooking classes.

Final Touches

Guidance & Support: We will be there to guide and cater to your every need throughout the retreat.
Preparation: Ensure you have comfortable clothing for various activities and weather conditions, and be ready for a truly unforgettable gastronomic adventure.

We look forward to hosting you in the stunning Dordogne region and sharing the richness of French cuisine and culture!

FRENCH FOOD & WINE COOKING RETREAT IN FRANCE

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