Community Day Lunch | Farr House
St Peter's College
Event description
BOOKINGS HAVE NOW CLOSED.
MENU
- Texas style box: smoked pulled Angus brisket burger with handmade slaw, a smoked baby back pork rib, smoked chicken wing with ranch sauce, potato salad and a stacker pickle
- Vegetarian loaded fries with smoked and grilled onion and capsicum topped with American cheese and spring onion
- Cakes
All students and parents/guardians attending lunch are required to prepay for meals. No orders will be available on the day.
Food supplied by Riks Low and Slow
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