A CERES Harvest Day celebration event

Merri Harvest Feast

The Merri Harvest Feast is back.

This delicious, organic, four-course meal focuses on local farmers and producers, showcasing techniques to preserve and use what is in season and abundant.

Crafted by the Merri's lead Chef Hemi Rakei Ready using Honey Lane produce and ingredients from Victorian farmers, the Feast brings together flavours in innovative and stunning combinations.

Don't miss this celebration of food and flavour in CERES' 40th year.

Arrive at 6pm for a welcome ceremony with Uncle Bill Nicholson.

Please indicate dietary requirements on your booking notes. The Feast is vegetarian at its heart, and gluten free and vegan requirements will be catered for.

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In line with current Govt requirements, Harvest activity participants will need to provide evidence of their full vaccination status or medical exemption in order to participate.  

This can be shown to our Harvest Activity Coordinator on the day. If you have a valid medical exemption, please get in touch asap. 

You will need to check in with our QR code on the day.  

All CERES staff and contractors on site have met vaccination requirements. 

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