Huntlee Beer Dinner – 5-Course Tasting Experience
Event description
Join us at Huntlee Tavern for a night of great food, cold beer, and local flavour.
We're serving up five carefully crafted courses by our award-winning Head Chef Alex Johnson, each paired with a refreshing beer (TBC). Every ticket comes with a Tooheys care package on arrival – a little something extra to say cheers.
Date: Tuesday, August 12
Time: 7 PM
Price: $70 per person
Venue: Huntlee Tavern
The Menu
Braised pork belly, apple & fennel compote, potato fondant
Marinated chicken skewers, charred mango salsa, sriracha mayo
Chili-pineapple infused squid, squid ink aioli, pomegranate & rocket salad
Confit duck, sweet potato purée, prosciutto-wrapped asparagus, ginger-orange glaze
Salted caramel panna cotta, cookie crumb, toasted almonds
Beer pairings to be announced soon.
Group bookings welcome!
If you're booking as a group, please nominate a table captain and have all group members enter that name during checkout. This ensures you'll be seated together.
Limited seats – bookings essential.
18+ only. For dietary needs or group questions, please email info@huntleetavern.com.au.
Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity
