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Incense from the Soul - Intuitive Incense Making - Sunday 10th November

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Nevedya - Masala Spice Kitchen & Tapas
upwey, australia
Tamara Griffiths
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Sun, 10 Nov, 9am - 11am AEDT

Event description

Incense from the Soul - Intuitive Incense Making - Saturday 9th November


Create an incense using your intuition as a guide

Between Beltane and Summer Solstice is a great time to make an intuitive incense.   

It is a time to gather the spring energies and bring into existence what we have been working on in the second half of the year. 

You will know what ingredients you will need as I guide you to make an incense that will burn well, smell fantastic and be a beautiful offering.

I have run this workshop once and I loved it - we tested all the ingredients so we knew how they smell and felt - it was serious business but joyful in creation. 

I am extremely happy to be offering this workshop again xxx

Ethical Natural ingredients

I am bringing all my incense making goodies. My entire stash incense stash is coming!!

I have a range of herbs, botanicals, and resins in my private stash for you to choose from. 

My homegrown herbs include Mugwort, Dittany of Crete, White Sage, Lavender and more.

Resins coming are Gum Mastic, Storax, Frankincense, Royal Hojari Frankinsence, Copal, Myrrh, Opponopax, Benzoin, Dragons Blood, and more.

Other botanicals are Calamus root, Aloeswood, Spikenard, Juniper berries and more.

Every incense making is unique, a beautiful ritual of creation.

Bring your own mortar and pestles or use one of mine to grind resins and crush herbs into your personal blend.

We will burn some incense to ground in your intentions and you will take the rest home to burn when it feels right.

All materials are supplied.

When and where

Class starts at exactly 9am with acknowledgement of country.

Please arrive at 8.45 to settle in ready for the 9am start.

We will enter via the back gate of Nevedya, accessible from the carpark behind the Upwey shops. 

This Is the Sunday Class. 

There is also a class on Saturday 9 November 9am - 11am

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Nevedya - Masala Spice Kitchen & Tapas
upwey, australia