About the Class:

Hi there, are you ready to make one of the most famous dishes in Italy? In this class we are going to learn how to make Gnocchi with butter and sage from scratch and then a very tasty plate, Saltimbocca (thin top round slices with prosciutto crudo di Parma). At the end we will eat what we made!

P.S: This class is great for sage lovers! :)

**Please let us know if you have any food allergies prior to the class so we can make accommodations, where possible. (Email kitchenmanager@mass-ave.org)

About the Instructor:

Come learn with Luca, born and raised in Brucoli, a charming fisherman's village in Sicily. It was there, watching his mother, that he developed a deep passion for cooking. Now, he enjoys sharing the flavors of authentic Italian cuisine with all who are eager to learn and eat! ;) Check out @mangiaconluca!

Choose Your Ticket:

We offer tiered pricing to ensure our classes are inclusive and accessible. All ticket levels provide the same access to the class and materials. By choosing a higher tier, you’re helping us keep these events affordable for everyone in our community.

Accessible ($55)
Standard ($65)
MAP Supporter ($75)

About the Venue:

Parking: Please note that MAP does not have a parking lot, but there is street parking available on Massachusetts Ave. and side streets, on Shields and Brayton. We encourage arriving a little early to secure parking and ensure you are parked on the correct side of the street in accordance with parking regulations.

Italian Cooking Class: Gnocchi with Butter and Sage & Saltimbocca

Choose your tickets

Accessible ticket

Standard ticket

MAP Supporter ticket