Latin Inspired Harvest

Wednesday, September 23rd

Time: 5:00 – 8:00 pm

Smokebrush Farm Summer Harvest Series: Latin Inspired Harvest

Menu by guest chefs Marina La Riva and Christopher McClung

Live Music by Adriana Jones Rincon www.instagram.com/moonhoopgypsy

• $65 Single

• $70 Single (Gluten-Free)

• $120 Dinner for Two

• $130 Dinner for Two (Gluten-Free)

Musical Performances by Adriana Jones Rincon

Schedule:

• Doors: 5:00 pm

• Bar Open: 5:00 pm

• Dinner: 6:30 pm  

Learn about this summer's culinary events ➔ https://www.smokebrush.org/summer-harvest/

More info: www.smokebrush.org

Join us in the shadow of Tava for a summer community dinner series shaped by the waters of Manitou, the richness of the land, and the people who gather here.

From relaxed farm-to-picnic afternoons to intimate evenings inside the historic Rockledge House, each gathering brings the bounty of Smokebrush Farm to the table, featuring menus crafted by in-house and guest chefs, with live performances from local musicians.

Inspired by peak-season harvests from Smokebrush Farm, ingredients are grown, foraged, and gathered on-site, with additional sourcing from nearby producers who share our commitment to organic growing standards and small-scale, regenerative practices.

Our pricing reflects this commitment to quality and sustainability, and our mission is to bring our community together through quality cuisine and shared experience.

Choose your experience when reserving your spot, with options for vegetarian, gluten-free, or both.

Farm tours begin 30 minutes after doors—boots recommended.