Making Crêpes: Tips & Tricks with French Native Océane
Event description
Want to learn to make delicious crêpes like the real French? Making tasty home-made crêpes doesn’t require much equipment, but it does require a certain know-how.
Come and learn all the tips and tricks to make delicious crêpes for breakfast, parties, and even Bastille Day, with the authentic recipe of a French grandma and the advice of her granddaughter - both experts in crêpes making.
What will we cover?
During the class you will:
Be guided step by step through a French crêpes recipe
Learn about the origin of crepes and this particular recipe
Learn about Bastille Day - July 14th
Get smart tips to ensure the success of your crepes anywhere anytime
Learn a few French words on the way to add to the authenticity of the experience.
Learn how to beautifully decorate and present your crêpes for parties
Eat crepes together with an assortment of toppings!
What will you need?
This is a cooking demonstration - no materials needed.
Accessibility
Wheelchair Accessible Space
Quiet Spaces
Gender Neutral Bathrooms
Free Tickets for First Nation Attendees
Who will be teaching?
Océane (She/Her) is a French native and a language educator who founded Enjoy French (with Océane) - a unique language school. Passionate about sharing her culture, Océane is currently developing fun and convivial workshops using interactive and creative activities (such as making crepes) to introduce the French language and culture to non-native speakers.
Important info:
Photo by Monika Grabkowska on Unsplash.
Questions or other ways we can assist with accessibility? Feel free to email us at melbourne@lanewaylearning.com.
Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity
