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Making Sausages at Home: Yum!

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Event description

Catch up, have lunch with friends, Share ideas, pre-loved items, Build resilience in our magical Valley...

Join Rod Forsythe as he demonstrates how to make sausages, with ‘craftsmanship in the kitchen, care from the cook, and devotion from the eater. ’ Vegge options explored. Stories of successes and failures will be shared, and proceeds of the demonstration enjoyed by all!

Bring neighbours, friends, pre-loved items, food to share.

This is a free community workshop. Registration is essential for planning.

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Hosted by Kawalang