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Mother's Day

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The Farm Yarra Valley
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Sun, 11 May, 12pm - 4pm AEST

Event description

This Mother's Day we have curated a delightful 3-course lunch experience to honour and treat the most important women in our lives. Our 4-hour event, from 12:00 PM to 4:00 PM, offers a relaxed yet indulgent atmosphere perfect to celebrate families together.

Upon arrival, guests will be greeted with a Cuvée Rosé by Rob Dolan, perfectly paired with our stunning vineyard view setting the mood for an afternoon of lawn games and gourmet food.

Menu

To start

Chef's selection of canapés 

Mains

  • Glazed chicken supreme, honey mustard, Tuscan cabbage, chicken jus
  • House made potato gnocchi, Romesco sauce, sage, Persian feta
  • Sourdough with aged balsamic and EVOO

Sides

  • Smashed potatoes, truffled pecorino
  • Grilled zucchini, olives pangrattato, caramelised lemon

Dessert

  • Cannoli, whipped ricotta, currants, brandy
  • Dark chocolate espresso brownie, smoked crème Chantilly
  • Selection of premium cheeses served on a grazing board

Kids Menu

Fresh crumbed chicken, chips and salad

Vanilla bean ice cream with topping

Drink Menu available á la carte including craft beers on tap, Rob Dolan's curated wine list and house crafted cocktail list

Kids menu for children age 2-12

*We will be able to accommodate dietaries. Please let us know about your dietaries on your booking details

*Cancellation within 7 days will incur 50% refund only - Cancellations made within 24h from the event start time won't be refunded

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The Farm Yarra Valley
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