Pakistani Home Cooking: Chicken and Veggies

About the Class:

Participants will join Munawara Sultana and learn to make Pakistani chicken with vegetables the way it's made in her home country of Pakistan! She will teach participants how to make the classic dish with options to make it more interesting and tasty. Enjoy cooking and learning in a fun and friendly environment. Participants are encouraged to bring their own containers for leftover food!

**Please let us know if you have any food allergies prior to the class so we can make accommodations, where possible. (Email kitchenmanager@mass-ave.org)

About the Instructor:

Munawara Sultana, who came to the USA three years ago, is an expert home cook who loves to share the food and culinary knowledge of her homeland. When she is not cooking up tasty food for family and friends, she works as an artisan at Stitch Buffalo and as an interpreter for the International Institute of Buffalo. Muna has recently registered her food business as Muna's Traditions, and was awarded the MAP Raising the Roots Seasonal Chef of the Year Award in 2024!

Choose Your Ticket:

We offer tiered pricing to ensure our classes are inclusive and accessible. All ticket levels provide the same access to the class and materials. By choosing a higher tier, you’re helping us keep these events affordable for everyone in our community.

• Accessible ($35)
• Standard ($45)
• MAP Supporter ($55)
  
  

About the Venue:

Parking: Please note that MAP does not have a parking lot, but there is street parking available on Massachusetts Ave. and side streets, on Shields and Brayton. We encourage arriving a little early to secure parking and ensure you are parked on the correct side of the street in accordance with parking regulations.