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Preserving Workshop - Dried Apricot Jam and Cauliflower Pickle

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Iramoo Community Centre
Wyndham Vale VIC, Australia
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Iramoo Community Centre
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Thu, 4 Sep, 10:30am - 12:30pm AEST

Event description

Join us for a hands on 2 hour workshop where you'll learn the art of preserving produce through two delicious recipes - dried apricot jam and cauliflower pickle. In this interactive session, you will be guided step by step through the preservation process.

Whether you're a complete beginner or looking to refine your skills, this workshop is designed to be both fun and practical.

Please just BYO your own jars to take a sample home.

This event is part of the Wyndham Learning Festival 1-7 September.  Check out over 100 FREE events here.

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Iramoo Community Centre
Wyndham Vale VIC, Australia
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Hosted by Iramoo Community Centre