John & Bree Velluti, owners of foodie favourite, Frank’s Fruit Market in Haberfield invite you to join them on Saturday 28 September for Aperitivo 5.30pm-7.30pm inside our Haberfield Fruit Shop for our "Sagra di Verdure Primaverili e Frutti di Bosco", our September Tasting Night.

'Sagra' is an Italian word for a celebration around particular seasonal ingredients.

In September we are celebrating the seasonality of Spring Vegetables - Beans, Peas, Asparagus (Verdure Primaverili) and Fresh Berries (Frutti di Bosco). We are excited to host you for another night of inspiration and new ideas for your cooking and entertaining at home. Your ticket includes delicious food tastings prepared by local eateries and wine tastings that will be focused around our celebrated ingredients.

There will be conversation and Q&A with John Velluti as to how and where Broad Beans, Peas and Asparagus are grown in Australia and their significance in Italian food culture and cooking.

Peter Zuzza, of Atelier de Vino is a well-known Sydney restaurateur having been in the hospitality industry for almost 40 years and is a passionate wine enthusiast. Peter will profile the wines he serves and you will have the opportunity to buy these wines to take home with you after the event.

Please note: Our Sagras are small, intimate events so tickets are limited and will sell fast. We recommend that you don’t wait too long to book!

“Sagra di Verdure Primaverili﻿ e ﻿Frutti di Bosco” - September Tasting Night at Frank's

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“Sagra di Verdure Primaverili e Frutti di Bosco” - September Tasting Night at Frank's