Sunday How to Grow Your Own Food - Summer

Sharing all our tip and tricks for knowing when and how to harvest what you've grown, as well as how to store it. We'll also be covering preservation techniques such as pickling, fermenting, dehydrating, passata making and bottling.

The workshop includes notes and recipes, as well as a delicious lunch.

What others say about our workshops:

"Fantasically informative, inspirational workshop that left me feeling much more positive about my chances of actually growing food for my family"