Taste of Uganda: Story and Supply

Join us in experiencing Uganda's exciting coffees and the people behind them!

With support from the Ministry of Agriculture (MAAIF) and a proactive group of exporters, we invite you to an immersive afternoon exploring the unique flavors and stories behind Uganda’s specialty coffee.

📍 Paper Co. Cafe, Houston
🕐 Thursday, April 24 | 1:00 PM – 3:00 PM

Join us for a FREE panel discussion, hearing directly from leading Ugandan coffee exporters, who will share firsthand insights into their stories, production, processing, and Uganda’s growing presence in the global specialty coffee market. Not only is this a great opportunity to expand your understanding of Uganda - the 6th largest coffee producer in the world and birthplace of Canephora (aka Robusta) - but also to taste some incredible coffees and make connections with the people behind them.

Following the discussion, enjoy a cupping session of some of the finest coffees Uganda has to offer from participating exporters —highlighting the country’s diverse profiles.

Spaces are limited to register now to secure your spot!

Schedule:

Doors Open - 12:45pm

Panel Conversation - 1:00 - 2:00pm

Uganda Coffee Cupping - 2:00 - 3:00am

Big thanks to:

Tenfold Coffee Company

MAAIF - Ministry of Agriculture Animal Industry and Fisheries

MEACCE - Mt Elgon Agroforestry Communities Cooperative Enterprise Ltd.

Kwezi Coffee Ltd.