The Rees Culinary Series Presents: Radburnd Cellars Winemakers Dinner

Join us at The Rees Hotel Queenstown for an exclusive Winemakers' Dinner with the legendary Kate Radburnd, one of New Zealand’s most celebrated winemakers. With over 40 vintages, countless accolades, and a passion for crafting exceptional wines, Kate will guide you through an evening of fine food, storytelling, and of course world-class wine.

📅 Date: Friday, 23rd May 2025
⏰ Time: 6:00 PM – Welcome Drinks & Canapés | 6:30 PM – 4-Course Dinner with Radburnd Cellars Wines
📍 Location: True South Dining Room, The Rees Hotel, Queenstown
🎟️ Tickets: Early Bird $155 per person until 9th of May | Afterwards general $175 per person

About Radburnd Cellars & True South Dining Room
Radburnd Cellars is all about quality over quantity, producing small-batch, ultra-premium wines that showcase the very best of Hawke’s Bay. Paired with a specially curated menu by our talented Executive Chef Trent Watson, this will be a night to savour.

Make it a getaway with our Radburnd Residential Package – $367.50 per person

1-night stay in a Lakeview Room (complimentary upgrade subject to availability)
Two tickets to the Winemakers' Dinner
Breakfast for two & Late checkout (12 PM)
Extra B&B nights from $425 per night

Seats are limited; reserve your spot today!

For packages & bookings: events@therees.co.nz

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