THE RHÔNE MASTERCLASS WITH FOOD PAIRING

We’ll go with the flow from the narrow, cooler northern valley and Syrah, Viognier and Roussanne grown on its steep granite banks, meandering down to the sprawling, sunnier south and its uncannily refreshing Côtes-du-Rhône slurpers in both colours. This is where Grenache reigns, and our southern tour will culminate in spicy, rich, full-bodied white and red blends, including prodigious Châteaneuf-du-Pape.

With 11 wines tasted over 4 brackets each beautifully matched to tapas-style dishes from the region.
$95 pp all inclusive

Strictly limited numbers and seated at shared tables.