As the seasons turn and Esperance embraces the calm beauty of winter, we invite you to an evening of connection, flavor, and celebration.

Led by our Head Chef, Shyama — whose Sri Lankan roots and passion for bold, refined flavors inspire every plate — this exclusive four-course dinner blends the vibrant tastes of Asia with the purity of Western Australia's finest local produce. A true meeting of East and West, crafted with the soul of the season in mind.

Each course will be paired with exquisite wines from 3 Drops, thoughtfully selected to complement the journey of flavors. Joanne from 3 Drops will join us on the night, sharing the story and craftsmanship behind each pairing as they celebrate a remarkable milestone: 25 vintages of excellence.

Spots are strictly limited for this intimate gathering.
The full menu will be announced in the coming week — we can’t wait to share it with you.

Where East Meets West: A Gastronomic Experience with 3Drops

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General Admission ticket