Winemaker's Dinner with Q & A Wines + Ward's Wine Country Kitchen

DATE | Saturday, November 2nd, 2024
TIME | 6:00pm
LOCATION | Ward's Wine Country Kitchen 
PRICE | $206.50 per person includes gratuity

Terry David Mulligan | Michal Mosny | Jason Priestley 

Join Terry, Michal and Jason for an intimate dinner created by chef Ian Stilborn of Ward's Wine Country Kitchen and perfectly paired wines form Winemaker's Cut and Q&A. 

• Canapes & welcome bubbles
• 4-course dinner
• $206.50 per person includes gratuity
• Add on a signed bottle of Q&A | $50 + taxes (available dinner night)