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2023 GLOW Multicultural Cooking Class - Singaporean

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Event description

Rebecca will be showing the class how to make Singaporean Char kway Teow.

This dish is made of a mix of flat rice noodles and yellow wheat noodles, stir-fried over high heat with light and dark soy sauce and other ingredients added to build the flavour base.

We look forward to seeing you at our class :)

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3 days