The ACF Restaurant Challenge 2024

The challenge? Three teams will prepare and serve a two-course menu to 54 guests and judges, showcasing their creativity and teamwork. This competition is open to chefs from various sectors, including international, regional, and military.

After the challenges of the past few years, it is time for us to showcase our industry and the passionate and dedicated people who proudly represent us.

Please note as lunch is served as part of the competition, we regret dietaries cannot be accommodated.

The menu will be 2 courses main & dessert, the protein on the main will be Halal Chicken

To attend the Lunch you will need to register for Foodservice Australia for entry into the show. REGISTER HERE>>