Unlock the secrets of one of the culinary world's most prized ingredients at our exclusive Truffle Masterclass Program, brought to you by the Australian Culinary Federation and the Australian Truffle Industry Association.

Join us for an immersive experience where you'll learn about the distinctive aromas, flavours, and seasonal variations of truffles. Gain expert insights on selecting, pairing, and using truffles to create exceptional dishes that will delight your clientele.

This is an exclusive opportunity is open to ACF members, their staff & students.

Tickets must be booked by an ACF Member

Stonebarn Truffiere 402 Langley Rd, Manjimup, WA will host 2 classes with Damon Boorman during July on Monday 15th & Monday 22nd 10am - 12pm

Don't miss this unique opportunity to enhance your culinary skills and deepen your understanding of truffles. Reserve your spot today or get a group together and make a day out of it