Agnes x Pascale presented by QT

What happens when two of Australia’s most flame-obsessed chefs share a kitchen? You get Agnes x Pascale: Playing with Fire - a one-night-only dinner event where smoke is the main ingredient.

On Thursday 19 June, Ben Williamson, Executive Chef and Co-Owner of Brisbane’s Agnes, joins forces with Nic Wood, Executive Chef at QT Melbourne, for a collaborative feast cooked entirely over live fire.

Agnes was named one of Good Food’s top Queensland restaurants to eat at, and Ben will bring his signature wood-fired style to Melbourne, crafting a bold and expressive menu that speaks the language of smoke, seasonality and flame. Nic Wood matches the energy with finesse, grit and his own QT spin.

Expect a menu that ignites the senses - rooted in heat, built on instinct, and elevated by two of the country’s most dynamic talents.

This is a one-night-only event. A rare chance to see three sharp culinary minds at work - blending tradition, curiosity and just the right amount of rule-breaking. Complementing the menu are bespoke Four Pillars Gin cocktails, crafted to harmonise with the smoky flavours of the evening.

Tickets are strictly limited. Book now to secure your seat at the table.

Date: Thursday, 19 June
Time: 6:00pm - 9:30pm
Address: Pascale Bar & Grill, QT Melbourne, Level 1, 133 Russell Street, Melbourne VIC 3000
Inclusions: Four-courses starting with snacks and paired with Four Pillars beverages and wine

This event offers a set menu with limited dietary options.

This event is strictly 18+. Attendees must carry with them valid photo ID as proof of age and will be required to present this upon entry.

A Humanitix ticket administration fee of 2% per transaction + $1.50 per ticket, will be payable on each booking (inclusive of GST). This will be displayed as ‘booking fee’ upon checkout.

We only accept Visa, Mastercard and American Express cards for credit and debit card purchases. No other card types will be accepted for payment.

Full terms and conditions can be found here.