Alternative Proteins and Asia: New Research

The Food Frontier team will unpack new consumer, market and regulatory research from its latest study with Mintel spanning five top markets for alternative proteins in Asia.

Food Frontier’s latest report, Alternative Proteins and Asia, is based on research by Mintel which assessed 11 countries across Asia, ranking them for their market suitability for exporters of alternative protein products. The top five countries with the greatest market potential were identified as China, Singapore, South Korea, Thailand and Japan. The report includes primary research including with 5,000 consumers across these markets.

Food Frontier invites you to join this free webinar to hear the key research findings and learn how alternative protein businesses can leverage them to expand in Asia. You’ll come away with:

• Insights into which markets are most promising and why
• Data on consumer drivers and barriers related to plant-based meat
• Data on consumer attitudes towards products of cellular agriculture
• Strategies to access key markets
• Learn from Dao Foods' co-founder Albert Tseng, a specialist on alternative proteins in China
  
• And more!

The webinar features experts from Food Frontier, Australia and New Zealand’s independent think tank on alternative proteins; and a top alternative proteins start-up and investment expert in China.

International event time:
PDT: Tuesday 12 September 3.30pm - 4.30pm
EDT: Tuesday 12 September 6.30pm - 7.30pm
SGT: Wednesday 13 September 6.30am - 7.30am