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    Arabian Flavor Fusion - New Recipes

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    Event description

    Learn to cook an Arabic feast of Shawarma (chicken) with arabic wraps, accompanied by Eggplant and lettuce salad and a traditional Mayonnaise with our chef Taghreed!

    What's included?

    • Overview of Syrian/Jordanian food customs
    • Participants preparing and cooking the dishes from scratch
    • Eating the dishes together (if time) or take-away.
    • Recipes to take home.

    Classes are limited to 6 people and will take place in Mela Kulcha's commercial kitchen.

    Please wear non-slip, enclosed-toe shoes and limited hand jewelry. If you have long hair, please tie it back (for hygiene reasons). Aprons will be provided.

    You are encouraged to bring take-away containers to take food home!

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