Take a trip to Vietnam with award-winning restauranteur Jenny Lam and make several dishes from her cookbook, Eat Like A Viet. In this workshop, participants will be provided with step-by-step instructions to make Vietnamese rice paper rolls, steamed rice cakes, homemade pickles, and pork crackle. Participants will be provided with all ingredients and will get to eat what they have made.

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JENNY LAM

Award winning cookbook author, restauranteur, and business owner Jenny Lam was a MasterChef Australia contest in 2018 and opened her own Vietnamese restaurant, Bunn Mee, with the help of her family in the same year. Jenny is the author of Eat Like a Viet, and founded Generous Foods PTY LTD that specialises in cooking classes, team building events and catering.

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This event is part of FLOCK FESTIVAL, a 31 day showcase of WA Creativity & Culture in October 2022 in celebration of Pigeonhole's 15th Anniversary. PIGEONHOLE is a retail store established in Perth in 2007 celebrating friendship and curating beautiful things that bring joy to you and those you love. For updates on Flock Festival 2022 follow us at @pigeonholeperth.

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Special thanks to our sponsors

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Flock Festival + Pigeonhole acknowledge the Nyoongar Whadjuk people as the traditional custodians of this land. We wish to acknowledge the strength of their continuing culture and offer our respects to Elders past and present. We acknowledge that sovereignty was never ceded, and we recognise their strong enduring connection to land and culture. Always was. Always will be.

This is an 18+ event.