Biochar: Supercharging Soil Naturally

Permaculture Blue Mountains presents Biochar: Supercharging Soil Naturally

Join us for an inspiring evening with Peter Green as we explore the remarkable potential of biochar in regenerative gardening and sustainable land management.

Discover how biochar can transform your garden soil, improve plant health, increase water retention and lock carbon into the ground for generations.

Explore what biochar is, how it's made and how gardeners, farmers, and permaculturists can use biochar to build healthier, more resilient growing systems.

Biochar has been described as one of the most promising tools for improving soil health while helping address climate change. Produced by heating organic material in a low-oxygen environment, biochar creates a stable form of carbon that can remain in soils for hundreds or even thousands of years.

During this practical and informative presentation, we will look at

• What biochar is and how it works
• The history and science behind biochar
• Different methods of producing biochar
• How biochar improves soil structure and biology
• Increasing nutrient retention and water-holding capacity
• Charging and activating biochar before use
• Applications for home gardens, orchards and farms
• Biochar's role in carbon sequestration and climate resilience
• Practical examples and lessons learned from real-world use

Whether you're a home gardener, permaculture enthusiast, small-scale farmer or simply curious about regenerative solutions, this presentation will provide valuable insights into one of the most exciting tools available for building healthy soils and resilient landscapes.

Bring your questions and join the discussion.

Everyone is welcome - why not invite a neighbour or friend to join us for the evening

About the Presenter

Our facilitator, Peter Green is a retired earth scientist and keen participant in the Blue Mountains Edible Garden Trail. Peter has a long-standing interest in sustainable land management, soil health and regenerative growing practices. Drawing on practical experience and research, Peter will share accessible and actionable information to help gardeners understand and utilise biochar effectively.

Event Details:

Date: Tuesday 4 August 2026

Registration: 6:15pm

Shared Dinner: 6.30pm

Guest Speaker: 7.00pm

What to Bring:

Food to share

Plate, Cup, Cutlery

Money for raffle tickets

Entry:

$2 for financial PBM members

$5 for non-members

$10 to join Permaculture Blue Mountains*

* Membership to PBM helps us pay rent and offers a range of perks including reduced entry fees, working bees, free or subsidised workshops

Venue:

Mid Mountains Neighbourhood Centre, 9 New Street, Lawson NSW

Hosted by: Permaculture Blue Mountains

 What to Bring:

Food to share

Plate, Cup, Cutlery

Money for raffle tickets

Registration via Humanatix:

Allows us to notify you of upcoming events (not just the monthly gatherings)

Helps us know how many tables and chairs to set up

Enquiries:

Amanda Argent 0409 513 337

Noni McDevitt 0488 511 855