Bubbles & Brunch
Fermoy Estate
wilyabrup, australia
Event description
Pastries paired with fizz.
The only time bubbles before midday gets any better is when the flute is paired with hot baked goods. Fermoy Estate takes it to the next level with a gourmet baked goods breakfast from the famed Margaret River Bakery. Sparkling on arrival segues to a tasting flight of Reserve Chardonnay led by winemaker Jeremy Hodgson, with plenty of baked treats to enjoy along the way. Seriously the only way to start your Sunday.
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