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    Bush Tucker Talk & Tasting with Dale Tilbrook

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    History House Museum
    armadale, australia
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    Event description

    During this session Wardandi Bibbulmun woman, Dale Tilbrook, explores Aboriginal agricultural practices and how the six Noongar

    seasons influenced the location and availability of food sources throughout the year.

    Learn about native foods and sample some bush tucker herbs, spices, fruits and nuts, which can be incorporated into your everyday cooking.

    This session is open to everyone, but children must be accompanied by an adult.

    Places are limited and bookings are essential.

    Visit library.armadale.wa.gov.au or call 9394 5670.

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