Cawl a chân: a night of food and song

We are excited to have San Halen host our end of month dinner in the series of “Acts Of Food And Care” - our Friday communal dinners. A shared table experience celebrating vegan food and togetherness. This week’s menu - on the 27th, draws inspiration from Welsh flavours. 

Crunchy, close harmony renditions of Welsh, English and Spanish folk songs alongside reimaginings of 60s pop.

“Lots to love about the singing and the setlist, in which songs appear unrelated on paper but which the group gives a real sense of coherence and personality.”

Instagram: @_SanHalen_

The evening’s Menu (Fully Vegan - Menu does not include Alcoholic and non alcoholic drinks that are sold separately) is inspired by Andalusian flavors and tastes. 

Opening 

Welsh Cawl - Earthy root veggies Welsh soup

Main 

Creamy Welsh Onion Cake served with Vegan Welsh Rarebit

Dessert 

Fruity Welsh Cake 

We also recognise that financial realities shape who can take part in such gatherings. To make our dinners accessible, we offer a Solidarity Sliding Scale: tickets range from £15 for those who need support, £25 at cost, and £30 or more for those able to contribute in solidarity. 

This approach allows people with different resources to sit at the same table and support one another’s participation. The income from each dinner goes directly toward paying fair wages to our team, supporting the artists and hosts who shape the events, and paying the local growers whose produce makes our food possible. 

More about the thoughts behind our communal dinners events - The Lost Art of Eating Togther

If cost is a barrier to entry, please get in touch with us - contact@pulseandpickle.org

HELP PULSE & PICKLE KEEP GOING

Our venue is a community-led vegan restaurant and a unique community hub. Now P&P needs support, help us keep this safe space for connection, belonging, and collective care in east London open.

https://www.crowdfunder.co.uk/p/pulse-pickle---a-community-space-like-no-other#