Chameleon by Vasse Felix
Vasse Felix
Wilyabrup WA, Australia
Event description
A wild and imaginative anthology of Margaret River Chardonnay from the world of Vasse Felix and six-course dining experience.
Chameleon is an immersive six-course dining journey for the vino valiant, where finesse, funk and fetching frills will set the tone for an unmissable culinary quest. This intimate exploration of the world’s original grape chameleon, Chardonnay and its Margaret River form will be hosted by Vasse Felix’s Chief Winemaker Virginia Willcock and featuring one of the most awarded wines in both Vasse Felix and Australian history - the 2010 Heyetsbury Chardonnay.
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