Please join us for our Change Over Dinner - Farewell the magnificent President Bec and welcome the energetic Stephen Lovison. Sure to be a great night with lots of fun and surprises. Friends and family are welcome to join us on our iconic harbour.

Friday 28th June 2024 - 7pm to 10pm - King St Wharf 1

Including 3 course A-la-Carte Dinner and entertainment - purchase bar.

An 80s theme will ensure the whole night is full of laughs!!

We have sole use of the Endeavour Lounge and private outside deck aboard the Sydney Sydney 2000

Menu

A platter of chef’s canapés shared between two guests.

Entrees

Smoked Salmon with lemon vinaigrette, capers, watercress, fennel & dill (GF) (DF)
Spinach and Pumpkin Salad with beetroot, crispy Serrano ham, Greek feta, almonds, and honey mustard dressing (V available)
Three Mushroom Ravioli with basil and parsley pesto, topped with shaved Grana Padano parmesan (V)

Mains

Slow-Cooked Australian Beef Cheek in a red wine jus, accompanied by creamy mashed potatoes and fresh seasonal greens (GF)
Gremolata-Rubbed Barramundi with salsa verdi, creamy potato cake, fresh seasonal greens, honeyed carrots, and fried caper berries (GF available)
Twice-Cooked Crispy Skin Chicken with creamy potato cake, roast pumpkin, baby spinach, and honeyed carrots (GF)
Middle-Eastern Eggplant slow-cooked and served with zucchini, roasted capsicum, polenta and marinated semi-dried tomatoes (V) (GF) (VG available)

Deserts
Modern Lamington with shredded coconut, strawberry, and thickened cream (GF)
Malibu & Coconut Slice served with mango coulis
Lemon and Lime Tart strawberry and thickened cream (GF)
Chocolate Raspberry Coconut Pebble served with raspberry sauce (VG)

$100 per person