Pastries don’t get any better than Anna Polyviou's beautiful, buttery creations. This celebrity chef has been a guest judge on Master Chef, won pastry chef of the year, and worked in some of the world’s most prestigious kitchens.

Her signature pink mohawk and edgy style have made her a favourite on Aussie food TV and her cookbooks just keep selling out. And now she’s teamed up with The Rocks for the ultimate Sweet Summer Street Party. Sounds delicious right?

Playfair and George St will be closed off and the streets filled with neon lights, bright colours and delicious eats. The lady herself will have her own stall stocking raw The Rocky Road cookie dough made specially for The Rocks, as well as branded aprons and cookbooks.

And the best part? Anna will be running a cookie-making workshop every Friday in January, featuring The Rocky Road cookie dough flavour. Every participant will:

- learn from Anna how to make the perfect cookie

- take home a Rocks-branded wooden spoon

- Anna Polyviou The Rocky Road cookie dough (as well as getting to eat several cookies of course!)

Anna will also jump on the decks and play a DJ set after her first and last workshops on January 7th and 28th. Want to come along? There’s only space for 20 pairs, so you better book a ticket fast!

Every Friday in January (7, 14, 21, 28)
6pm to 7pm
Tickets $25 is for two people*

* Each table/ticket is for two people. There is no discount for a one person table.
* You can also use your dine and discover voucher (however there are no cash refunds on these vouchers)

Contact the host of Cookie Workshop with Anna Polyviou