In the vibrant world of Korean cuisine, veggies, rice, and meat take the spotlight, creating a flavor explosion! Bold spices and simple ingredients come together to dance on your taste buds. Get ready to dive into the world of crafting these mouthwatering delights!

Please Bring containers to take home your leftovers :)

There is free parking on 5th St.

The Annex can be found to the left of the building, along the charming alleyway adorned with black benches.

BYOB

Class Menu:

Soft Tofu Stew

Bibimbap

Banchan (Korean Side Dishes), Pickled Radish, Quick Kimchi, Sesame Spinach, fried fish cake

Mandu (Pork Korean Dumplings)