Make Your Own Haloumi – Hands-On Cheesemaking Workshop

Join us for a hands-on workshop where you'll learn how to make your own delicious, squeaky-fresh haloumi from scratch!

Taught by two best friends with over 20 years of cheesemaking experience, this class is perfect for beginners and curious food lovers alike. We'll guide you through the full process—from milk to fry pan—using simple tools and ingredients you can easily replicate at home.

What you'll learn:
🧀 How to make haloumi
🥛 Tips on sourcing milk and troubleshooting common issues
🌿 How to store, flavour, and serve your homemade halloumi
🍴 Plus, a guided tasting to celebrate your hard work!

What’s included:

All equipment and ingredients
Recipe and instructions to take home
A generous sample of your handmade cheese
Plenty of cheese chat, laughs, and foodie inspo

Duration: approx. 2.5 hours
Suitable for: Ages 16+, no experience needed
Location: 19 on Green Community Centre, Brompton, South Australia

Spaces are limited to keep things intimate and interactive—book early to avoid missing out!

Contact the host of Haloumi Cheese Making with Gina & Rachael

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