Prepare to awaken your inner culinary enthusiast with Chef KP from KP Kreation in an exciting pasta-making class! Chef KP will guide you through the process of hand-rolling and cutting your own pasta from the ground up. Get ready to have your hands dusted with flour as you flex your muscles to knead and roll out delicious pasta.

Flour heavey class! Aprons recommended!

Please Bring containers to take home your leftovers :)

There is free parking on 5th St.

The Annex can be found to the left of the building, along the charming alleyway adorned with black benches.

BYOB

Menu:

Garden Salad

Garlic Bread

Hand-Made Pastas: Sorpresine (little surprises) and Fettuccine

Sauces- roasted garlic alfredo and olive oil & Parmesan