BOOK BY TUESDAY 31 MARCH AT 12PM to secure your spot.

This is so we have time to deliver your starter and flour. Please note: Local delivery only to south coast - between Helensburgh and Jamberoo.

You'll receive:

- Sourdough starter and flour delivered to your door

- Recipe and instructions

You'll learn with:

- A video of Lisi explaining all the steps and tricks to make sourdough (accessible from Friday 3rd April at 4pm to Sunday 5 April at 12pm, link to video with password provided)

- Live-streamed Q&A with Lisi where you can brag of your successes or beg for her explanations! (Sunday 5 April 11am-12pm, via Zoom)

With the delightful Lisi, you'll go through the old fashioned way of making sourdough and the no-knead sourdough making process from top to tail in this comprehensive introductory workshop.

Starting with the basic vocab, (what's a starter, levain, etc?), you'll then learn how to mix, knead and bake a loaf, with the option to space the separate tasks over a whole weekend.

On Sunday, you'll then be able to chat with your classmates and ask Lisi questions in our online Q&A.

Rise to the challenge and learn to bake sourdough in solitude... we'll see you there!