🎸 Saddle Up for Flavor: Cowboy Blues Wine Pairing Dinner This September 18th!

A Night of Smoke, Soul & Sips Under the September Sky

Get ready to ride into a night where smoky flavors meet velvety country blues and jazzy tunes. Join us this September for Cowboy Blues—a five-course wine pairing dinner that blends frontier charm with soulful sophistication, set against the backdrop of Wisconsin’s early autumn glow. And now featuring the Gypsy Swing Chicks performing LIVE!

Each dish is a tribute to the grit and grace of the American West, paired with wines that sing in harmony—from crisp Rieslings to bold Wisconsin reds.

The Menu:

Barstool Blues Bruschetta
Grilled Rye Toast w/ Smoked Wisconsin Trout, Charred Corn Salsa & Bourbon Aioli served with a dry German Riesling

Saddlehorn Harmony Bisque

Roasted pumpkin bisque with maple creme' fraiche & cornbread crumble served with Beau Jobert "Potter's Wheel" Chenin Blanc

Hay Ride Harvest Salad

Fall greens, roasted root veg, pickled red onions & honey chipotle vinaigrette with crispy cheddar shards served with Fume Blanchee's Rose'

Dusty Trail HUB Prime Rib

Coffee Rubbed Prime Rib with Wildberry Bourbon Reduction and Smoked Garlic Potato Pave served with Wisconsin's Door 44 Marquette Red

Midnight Rodeo Finale

Black Walnut & Maple Pie w/smoked sea salt whipped cream, caramel sauce drizzle & cinnamon nut brittle served with Lautenbach Black Cherry

🎶 Live blues & Cowboy Inspired music by The Gypsy Swing Chicks🍷 Locally curated wine pairings 🔥Instagrammable moments with rustic charm

Whether you’re a wine lover, a blues fan, or just craving something unforgettable, this dinner promises a journey through taste, sound, and story. Don your cowboy duds for a chance at best dressed on theme.

Seats are limited, and the trail’s already getting dusty—reserve your spot now and be part of the Bourbon & Blues Saddle Society (Copyright The HUB Studio Cafe LLC)

See you under the string lights, The HUB Studio Café Cultural Campus Team